Elevate the fire. Grill with intent.
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The Grill Top is designed for suspended live-fire cooking with total control. No handles. No frills. Just a solid, elevated platform to cook cleanly and confidently over flame. Made from 6mm round-formed steel bars and measuring 410 x 360mm, it’s built to hold heat and hold its ground.

It positions your food above the fire—close enough for sear and smoke, high enough to keep flare-ups in check. Ideal for everything from steaks and flat fish to a pile of vegetables or one impressive joint.

Nothing fussy. Just elevated fire cooking, engineered for flavour.